Beverages
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Hemp Heart
Organic Hemp Heart Protein
Organic Hemp Heart Protein is a highly digestible, plant-based protein with a complete amino acid profile, smooth texture, and mild flavor, offering clean-label, vegan performance for beverages, snacks, and nutritional applications. -
Pea
Organic Protein Sample Kit
A curated sample kit of two organic, plant-based proteins designed to support next-generation, protein-forward formulations with complementary amino acid profiles and clean-label performance.
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Insoluble Fibers
Organic Soluble Tapioca Fiber
A soluble fiber ingredient that supports digestive health while providing texture and stability in food systems. Widely used in beverages, bakery, snacks, and protein applications.
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Proteins
Organic Rice Protein
A plant-based protein with a mild flavor and high digestibility that integrates easily into formulations. Commonly used in beverages, sports nutrition, and protein blends.
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Acacia
Sample Kit – Functional Beverages
Ideal for developers of protein waters, fiber sodas, wellness lattes, functional shots, and better-for-you indulgent drinks.
Each ingredient is certified organic, allergen-free, and ready for clean-label formulation. -
Antioxidants
Sample Kit – Functional Beverages
Ideal for developers of protein waters, fiber sodas, wellness lattes, functional shots, and better-for-you indulgent drinks.
Each ingredient is certified organic, allergen-free, and ready for clean-label formulation. -
Faba Bean
Faba Bean Protein (Organic & Conventional)
A plant-based protein with a mild, neutral flavor that supports emulsification, structure, and texture across food systems. Widely used in plant-based meats, dairy alternatives, and high-protein applications.
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Pea
Organic Brown Pea Protein
A plant protein offering strong water-binding and emulsification with slightly more pronounced flavor. Widely used in plant-based meats, savory applications, and structured systems.
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Pea
Organic Yellow Pea Protein
A high-protein ingredient with a neutral flavor and light color that integrates easily into formulations. Commonly used in beverages, dairy alternatives, and nutrition products.
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Sunflower
Organic Sunflower Protein (55%)
A higher-protein sunflower ingredient that supports structure, emulsification, and texture in demanding formulations. Widely used in plant-based meats, beverages, and high-protein systems.
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Sunflower
Organic Sunflower Protein (45%)
A balanced plant-based protein that provides mild taste and functional performance with emulsification and water-binding capabilities. Commonly used in bakery, nutrition bars, and plant-based systems.
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Pumpkin
Organic Pumpkin Seed Protein
A nutrient-dense plant protein with a mild, nutty flavor and complete amino acid profile. Widely used in snacks, beverages, and plant-based formulations.
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Non-Soy
Organic Non-Soy Glycerin
A soy-free humectant sourced from plant oils that supports moisture retention and texture in clean-label formulations. Widely used in bakery, beverages, and allergen-friendly products.
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Soy
Organic Soy Glycerin
A plant-derived humectant that helps retain moisture, improve texture, and maintain product consistency. Commonly used in bakery, beverages, confectionery, and personal care applications.
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Cell Walls
Organic Yeast Cell Walls
A functional ingredient derived from yeast that provides fiber and bioactive components to support structure, stability, and nutritional value. Widely used in functional foods, supplements, and feed applications.
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Sugar Beet
Non-GMO Crystalline Fructose
A high-intensity sweetener with greater sweetness than sucrose, allowing for reduced sugar usage while supporting texture and moisture retention. Widely used in beverages, bakery, and reduced-calorie applications.
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Tapioca
Organic Tapioca Dextrose Monohydrate
A tapioca-derived dextrose that delivers clean sweetness and rapid energy with excellent solubility and allergen-friendly positioning. Commonly used in beverages, bakery, and health-focused formulations.
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Rice
Organic Rice Dextrose Monohydrate
Produced from organic rice starch, this crystalline form of dextrose monohydrate offers mild sweetness and rapid energy release. It is commonly used in confectionery, beverages, and sports nutrition products.
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Rice
Non-GMO Rice Dextrose Monohydrate
A rice-derived simple carbohydrate that delivers clean sweetness, rapid energy, and excellent solubility. Widely used in beverages, bakery, confectionery, and frozen systems.
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Corn and Wheat
Organic Corn- and Wheat-based Maltodextrin (DE19)
A blended maltodextrin that provides balanced sweetness, solubility, and stability while supporting texture and ingredient dispersion. Widely used in beverages, snacks, and dairy alternative systems.
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Wheat
Organic Wheat-based Maltodextrin
Made from organic wheat starch, this maltodextrin functions as a texturizer, stabilizer, and carrier agent. Applications include dry mixes, baked goods, and baby food.
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Corn
Organic Maltodextrin (DE10) – Natural Color
A mildly sweet carbohydrate that improves texture, mouthfeel, and ingredient dispersion without impacting flavor. Ideal for beverages, dry mixes, and nutritional formulations.
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Corn
Non-GMO Corn-based Maltodextrin (DE19)
A moderately sweet, highly soluble carbohydrate that supports texture, stability, and energy delivery in food systems. Commonly used as a bulking agent and carrier in beverages, sauces, and nutrition products.
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Corn
Organic Dextrose Monohydrate
A simple sugar that delivers clean sweetness and rapid energy while supporting moisture retention and texture. Widely used in beverages, bakery, confectionery, and frozen applications.
