Ice Cream
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Buttermilk Blend
Organic Buttermilk Powder Blend
A dairy blend that delivers tangy flavor, improved emulsification, and enhanced texture across food systems. Widely used in bakery, sauces, and processed foods requiring richness and consistency.
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Sweet Whey
Organic Sweet Whey Powder
A dairy ingredient derived from cheese production that provides mild sweetness along with lactose and whey proteins. Commonly used in bakery, confectionery, beverages, and nutrition systems.
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Nonfat Milk
Organic Non-Fat Milk Powder
A low-fat dairy ingredient that provides milk solids, protein, and functionality without added fat. Widely used in bakery, beverages, sauces, and reduced-fat formulations.
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Whole Milk
Organic Whole Milk Powder
A full-fat dairy powder that delivers rich, creamy flavor and functional performance in both dry and liquid systems. Commonly used in bakery, beverages, confectionery, and dairy applications.
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Sugar Beet
Non-GMO Crystalline Fructose
A high-intensity sweetener with greater sweetness than sucrose, allowing for reduced sugar usage while supporting texture and moisture retention. Widely used in beverages, bakery, and reduced-calorie applications.
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Tapioca
Organic Tapioca Dextrose Monohydrate
A tapioca-derived dextrose that delivers clean sweetness and rapid energy with excellent solubility and allergen-friendly positioning. Commonly used in beverages, bakery, and health-focused formulations.
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Rice
Organic Rice Dextrose Monohydrate
Produced from organic rice starch, this crystalline form of dextrose monohydrate offers mild sweetness and rapid energy release. It is commonly used in confectionery, beverages, and sports nutrition products.
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Rice
Non-GMO Rice Dextrose Monohydrate
A rice-derived simple carbohydrate that delivers clean sweetness, rapid energy, and excellent solubility. Widely used in beverages, bakery, confectionery, and frozen systems.
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Sweet Whey
Organic Sweet Whey Powder N
A dairy ingredient that provides natural milk sugars and proteins with a mild sweetness and smooth flavor. Commonly used in confectionery, beverages, and nutritional formulations.
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Wheat
Organic Wheat-based Maltodextrin (DE19)
A moderately sweet carbohydrate that delivers strong solubility while supporting texture and stability in both dry and liquid systems. Commonly used in confectionery, beverages, and nutrition products.
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Waxy Corn
Organic Pregelatinized Waxy Corn Starch
A cold-soluble starch that delivers immediate viscosity and smooth texture with improved stability from its high amylopectin content. Widely used in instant foods, dessert mixes, and sauces.
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Corn
Organic Dextrose Monohydrate
A simple sugar that delivers clean sweetness and rapid energy while supporting moisture retention and texture. Widely used in beverages, bakery, confectionery, and frozen applications.
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Corn
Organic Glucose Syrup Solids (DE97)
A high-DE carbohydrate that provides strong sweetness and rapid solubility for quick dispersion in dry and liquid systems. Ideal for beverages, confectionery, and instant applications requiring fast functionality.
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Corn
Organic Glucose Syrup Solids (DE29)
A spray-dried carbohydrate that delivers moderate sweetness with excellent solubility while helping control moisture and prevent crystallization. Commonly used in beverages, dry mixes, and processed foods for consistent texture and stability.
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Corn
Organic Corn- and Sugar Beet-based Glucose-Fructose-Syrup (F30)
A blended sweetener that provides balanced sweetness, improved moisture retention, and reduced crystallization. Widely used in bakery, confectionery, fruit preparations, and sauces.
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Corn
Organic Glucose Syrup (DE40) – natural color
A mid-range glucose syrup that balances sweetness and viscosity while supporting moisture retention and texture stability. Ideal for bakery, confectionery, and sauces where natural color is acceptable.
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Corn
Organic Glucose Syrup (DE70)
Made from organic starch, this high-DE glucose syrup is sweet and highly soluble. It is widely used in confectionery, beverages, and bakery products as a sweetener and humectant.
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Corn
Non-GMO Dextrose Monohydrate
A crystalline sweetener that delivers clean sweetness and rapid energy release while improving texture and moisture retention. Commonly used in bakery, beverages, and confectionery applications.
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Locust Bean
Organic Locust Bean Gum – Pure White
A high-purity thickener and stabilizer that enhances viscosity, texture, and stability while maintaining a clean appearance. Widely used in dairy products, sauces, beverages, and frozen desserts.
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Carob Powder
Organic Roasted Carob Powder (Light Roast)
A lightly roasted carob powder with a mild, naturally sweet flavor and subtle nutty notes. Ideal for bakery, beverages, and clean-label formulations requiring a gentle profile.
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Carob Powder
Organic Roasted Carob Powder (Medium Roast)
A balanced roasted carob powder offering mild sweetness and a smooth, cocoa-like profile for versatile use. Commonly used in bakery, beverages, cereals, and dessert systems.
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Carob Powder
Organic Roasted Carob Powder (Dark)
A roasted carob powder with rich, chocolate-like flavor and natural sweetness that serves as a caffeine-free cocoa alternative. Widely used in bakery, confectionery, and beverage applications.
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Carob Powder
Organic Roasted Carob Powder (Extra Dark, Fine Powder)
A highly concentrated, cocoa-like ingredient with deep roasted flavor and smooth texture. Ideal for bakery, beverages, and plant-based desserts requiring bold flavor.
