Vital Grain Proteins

Vital grain proteins are a product of the grain processing industry. They are especially important as a nutritional source for vegetarians and vegans as they can be used as an alternative to animal-derived ingredients such as egg, milk, and meat. Vital grain protein not only is a relevant protein source but also helps to improve the mouthfeel and texture of finished products due to its high water absorption and viscosity properties.

  • Pea

    Organic Protein Sample Kit

    A curated sample kit of two organic, plant-based proteins designed to support next-generation, protein-forward formulations with complementary amino acid profiles and clean-label performance.

  • Proteins

    Organic Rice Protein

    A plant-based protein with a mild flavor and high digestibility that integrates easily into formulations. Commonly used in beverages, sports nutrition, and protein blends.

  • Wheat

    Organic Vital Wheat Gluten

    A concentrated plant-based protein that provides elasticity, binding, and structure in dough systems. Widely used in bakery, plant-based meats, and protein-enriched applications.

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