Glucose Syrup Solids
Organic spray-dried solid glucose syrups are used as carriers for fruit powder, spices and flavorings, with no influence on taste and color of the final product. They help to reduce sweetness, enhance texture and tenderness in cookies, cakes and muffins. Additionally their use is of importance to avoid microbiological spoilage.
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Wheat
Organic Wheat-based Maltodextrin (DE19)
A moderately sweet carbohydrate that delivers strong solubility while supporting texture and stability in both dry and liquid systems. Commonly used in confectionery, beverages, and nutrition products.
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Corn
Organic Glucose Syrup Solids (DE97)
A high-DE carbohydrate that provides strong sweetness and rapid solubility for quick dispersion in dry and liquid systems. Ideal for beverages, confectionery, and instant applications requiring fast functionality.
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Corn
Organic Glucose Syrup Solids (DE29)
A spray-dried carbohydrate that delivers moderate sweetness with excellent solubility while helping control moisture and prevent crystallization. Commonly used in beverages, dry mixes, and processed foods for consistent texture and stability.
