Organic stabilized waxy corn starch is modified for enhanced stability and resistance to breakdown. It works well in heat-treated and acidic applications like fruit fillings, sauces, and dressings. Its high viscosity ensures consistent product quality.
Organic Stabilized Waxy Corn Starch
A modified starch with high stability for heat-treated and acidic applications like fruit fillings, sauces, and dressings, ensuring consistent quality.
| Certifications | Halal, Kosher, Non-GMO, Non-GMO Project verified, Organic |
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