Organic pre-gel corn starch is used as a gelling agent, thickener, water-binding agent, and texture enhancer. QUEMINA organic pre-gelatinized corn starch is a recommended ingredient for organic and non-GMO products such as soups, sauces, bakery, snacks, condiments, dressings, and more.
QUEMINA Organic Pre-gelatinized Corn Starch
QUEMINA Pregelatinized corn starches show a creamy texture and are of special importance in bakery premixes, convenience and instant products.
Recommended for | Bakery, Sauces and Condiments, Snacks and Cereals |
---|---|
Claim | Halal, Kosher, Non-GMO, Organic |
Raw Materials | Organic Corn |
Certifications | Halal, Kosher, Non-GMO, Organic |
Related products
-
Pieces
AGENAPOM Organic Potato Strips
AGENAPOM are potato shapes in different sizes. As Strips, the potato shape gives a mouthfeel and bite to baby food and canned food even after special UHT treatment.
-
Potato
STÄRKINA Organic Low-moisture Potato Starch
The native potato starch – is produced out of high quality European starch potatoes. Due to its neutral taste, high water binding capacity, and the absence of allergens it has a broad range of application including bakery products, sausages, soups and sauces, etc. In its dehydrated form it is used in pharma applications as well as in dry soups and dry mixes.
-
Sweet Whey
Organic Sweet Whey Powder
Sweet whey powder retains all of the benefits and flavor of liquid whey, minus the moisture. Applications include dry mixes, confections, and animal feed products.
-
Milled
AGENABACK Organic Ground Potato Flakes
AGENABACK are ground potato flakes. Due to their finer structure they have good mixing properties with flours and are therefore mainly used in baked goods.