Lecithin

Organic lecithin is a naturally occurring fatty substance that attracts both water and fat, thus making it a choice emulsifier. Other uses include use as a wetting agent, release agent, dough conditioner, and encapsulation.

  • Sunflower

    Organic Sunflower Lecithin

    An alternative to soy-based lecithin, organic sunflower lecithin is a naturally occurring fatty substance that attracts both water and fat, thus making it a choice emulsifier. It can also be used as a release agent, wetting agent, dough conditioner, and in encapsulation.

  • Soy

    Organic Soy Lecithin

    Organic lecithin is a naturally occurring fatty substance that attracts both water and fat, thus making it a choice emulsifier. It can also be used as a release agent, wetting agent, dough conditioner, and in encapsulation.

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