Flavors
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Powder
BIOREAL Organic Molasses-based Autolyzed Yeast Powder
BIOREAL organic yeast powder is rendered inactive by the addition of salt. In addition to offering umami flavor notes, it’s a great source of many vitamins and protein.
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Flake
BIOREAL Organic Yeast Flakes AF
BIOREAL organic yeast flakes are often also referred to as nutritional yeast. These flakes are formed by adding the deactivated yeast to rice flour, drying, and flaking. A good source of vitamins and protein, as well as a flavorful addition to many types of products where a cheesy umami flavor is desired.
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Powder
BIOREAL Organic Autolyzed Yeast Powder
BIOREAL organic yeast powder is rendered inactive by the addition of salt. In addition to offering umami flavor notes, it’s a great source of many vitamins and protein.
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Waxy Corn
QUEMINA Organic Pre-gelatinized Waxy Maize Starch
QUEMINA Waxy corn starch in ist pregelatinized form is available with different properties. Main fields of applications are baby, sports and geriatric food, where it serves as complex soluble carbohydrate, as well as snacks, sauces, ice cream, flavors, etc.
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Corn and Wheat
AGENAMALT Organic Corn and Wheat-based Maltodextrin DE 19
Another AGENAMALT product with a DE value of 19 in the group of sweetest maltodextrins is a mixture of corn & wheat starch saccharification products.
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Wheat
AGENAMALT Organic Wheat-based Maltodextrin
High DE-value maltodextrin is also available originating from wheat.
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Corn
AGENAMALT Non-GMO Corn-based Maltodextrin DE 19
AGENAMALT DE 19 based on corn is perfect for natural coloring applications. Furthermore it finds its application in candies, confectionary, beverages, cereals, etc.
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Corn
AGENAMALT Organic Corn-based Maltodextrin DE 19
AGENAMALT DE 19 based on corn is perfect for natural coloring applications. Furthermore it finds its application in candies, confectionary, beverages, cereals, etc.
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Waxy Corn
AGENAMALT Organic Waxy Corn-based Maltodextrin DE 6
AGENAMALT DE 6 is based on waxy corn starch and is mainly an applied carrier for spray drying of sensitive products, in baby food, sports nutrition & beverages as well as a blending agent, for example, in spices.
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Corn
AGENAMALT Organic Corn-based Maltodextrin DE 10
Our corn-based maltodextrin has a DE of 10 is perfect to be used as a carrier and anti-caking agent.
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Potato
AGENAMALT Organic Potato-based Malodextrin DE 12
The potato-based malodextrin with a DE of 12 has neutral taste and no off-taste and is therefore the ideal carrier for flavours.