MAISITA Organic Native Corn Starch

 

Item no: 21.050

Applications

Organic corn starch is used as a stabilizer, gelling agent, thickener, water-binding agent, texture enhancer, and can be used as a moulding starch

MAISITA organic corn starch is a recommended ingredient for organic and non-GMO products such as:

  • soups
  • sauces
  • condiments,
  • bakery
  • snacks
  • pastry
  • confections
  • and more

Bulk Packaging

  • 25 kg multi-ply craft paper bag, 30 bags per pallet

Storage and Minimum Shelf Life

  • 60 months from date of manufacture when kept in ambient storage conditions (under 70% humidity at temperatures between 59 and 77°F)

Properties

  • White, fine powder

Manufacturing Process

Raw organic corn kernels are mashed, washed/separated and dried to produce organic corn starch.

Certifications

  • MAISITA organic corn starch i:
  • certified organic
  • Non-GMO Project verified
  • Kosher, Halal.

Suitability

  • MAISITA organic corn starch is a vegetarian, vegan, clean label and gluten free ingredient.