BIO-VITAL Organic Vital Wheat Gluten
Item no: 22.57
Organic vital wheat gluten is the water-insoluble protein from wheat, used to add texture, strength and elasticity to dough.
BIO-VITAL organic vital wheat gluten is a recommended ingredient for organic and non-GMO breads that need some extra structure. It’s also useful in:
- meat replacement products
- and more
- 25 kg multi-ply craft paper bag, 40 bags per pallet
Storage and Minimum Shelf Life
- 36 months from date of manufacture when kept in ambient storage conditions (under 60% humidity at temperatures between 59 and 77°F)
- Cream-colored powder
- Wheat flour is subjected to an aqueous treatment that isolates starch from protein. The protein is extracted, dried, and ground to powder.
- BIO-VITAL organic vital wheat gluten is certified organic, Non-GMO Project verified, Kosher, Halal.
BIO-VITAL organic vital wheat gluten is:
- clean label